黄连解毒汤的抗氧化作用研究
Anti-oxidative Activity ofHuanglian Jiedu Tang, a Traditional Chinese Recipe
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摘要: 目的：探讨黄连解毒汤的抗氧化作用。方法：红细胞溶血，肝匀浆MDA生成及羟自由基生成用比色法测定。结果：黄连解毒汤体外给药能明显抑制红细胞自氧化或H2O2，所致红细胞溶血，并抑制小鼠肝匀浆自发性或Fe^2 -Vit C诱发的脂质过氧化反应，对H2O2所产生的羟自由基亦有直接的清除作用。结论：黄连解毒汤对血细胞和组织细胞具有膜保护作用。Abstract: AIM: To examine the antioxidative and hydroxyl radical scavenging activities of Huanglian Jiedu Tang (HJT) \%in vitro\%. METHODS: The hemolysis of red blood cells, MDA production in liver homogenate and hydroxyl free radical productin were measured by c
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