Chemical constituents from water extract of<i> Armillaria luteo-virens</i>

MA Lin; ZHANG Yaozhou; DANG Jun

doi:10.11665/j.issn.1000-5048.20160307

Journal of China Pharmaceutical University > 2016 > 47(3): 291-293. > DOI: 10.11665/j.issn.1000-5048.20160307

MA Lin, ZHANG Yaozhou, DANG Jun. Chemical constituents from water extract of Armillaria luteo-virens[J]. Journal of China Pharmaceutical University, 2016, 47(3): 291-293. DOI: 10.11665/j.issn.1000-5048.20160307

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Chemical constituents from water extract of Armillaria luteo-virens

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A two-dimensional preparative liquid chromatographic method was developed for purification of constituents from water extract of Armillaria luteo-virens using reversed phase preparative liquid chromatography(RPLC)coupled with hydrophilic interaction liquid chromatography(HILIC). Seven compounds were isolated from fruit bodies of Armillaria luteo-virens, and their structures were identified on the basis of physicochemical and spectroscopic analyses. These compounds were identified as pyroglutamic acid( 1 ), uridine( 2 ), 2′-deoxyuridine( 3 ), uracil( 4 ), guanosine( 5 ), inosine( 6 ), and adenosine( 7 ). All the compounds were purified and identified from fruit bodies of Armillaria luteo-virens for the first time.
- Armillaria luteo-virens,
- chemical constituents,
- RPLC/ HILIC,
- structural identification

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