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HPLC法测定山麦冬中山麦冬皂甙B,J的含量[J]. 中国药科大学学报, 1991, (2): 114-116.
引用本文: HPLC法测定山麦冬中山麦冬皂甙B,J的含量[J]. 中国药科大学学报, 1991, (2): 114-116.
Simultaneous Determination of Glycoside B and Glycoside Jin the Tuberous Roots of Liriope spicata by HPLC[J]. Journal of China Pharmaceutical University, 1991, (2): 114-116.
Citation: Simultaneous Determination of Glycoside B and Glycoside Jin the Tuberous Roots of Liriope spicata by HPLC[J]. Journal of China Pharmaceutical University, 1991, (2): 114-116.

HPLC法测定山麦冬中山麦冬皂甙B,J的含量

Simultaneous Determination of Glycoside B and Glycoside Jin the Tuberous Roots of Liriope spicata by HPLC

  • 摘要: 麦冬是常用中药,具有养阴清热、润肺生津的功能。当前商品麦冬中除药典品种麦冬Ophiopogon japonicus(L.f.)Ker-Gawl.的块根外,尚有沿阶草属Ophiopogon和山麦冬属Liriope多

     

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