高级检索
牛成成, 唐开勇, 潘俊芳, 方通, 张朝辉. 化合物NCP4在不同pH条件下的平衡溶解度及油水分配系数[J]. 中国药科大学学报, 2012, 43(1): 43-45.
引用本文: 牛成成, 唐开勇, 潘俊芳, 方通, 张朝辉. 化合物NCP4在不同pH条件下的平衡溶解度及油水分配系数[J]. 中国药科大学学报, 2012, 43(1): 43-45.
NIU Cheng-cheng, TANG Kai-yong, PAN Jun-fang, FANG Tong, ZHANG Chao-hui. Determination of equilibrium solubility of NCP4 and its partition coefficient[J]. Journal of China Pharmaceutical University, 2012, 43(1): 43-45.
Citation: NIU Cheng-cheng, TANG Kai-yong, PAN Jun-fang, FANG Tong, ZHANG Chao-hui. Determination of equilibrium solubility of NCP4 and its partition coefficient[J]. Journal of China Pharmaceutical University, 2012, 43(1): 43-45.

化合物NCP4在不同pH条件下的平衡溶解度及油水分配系数

Determination of equilibrium solubility of NCP4 and its partition coefficient

  • 摘要: 采用HPLC法测定化合物NCP4在水、盐酸溶液(pH 1.0)和不同pH磷酸盐缓冲液中的平衡溶解度;采用摇瓶法测定NCP4在正辛醇-水、正辛醇-盐酸(pH 1.0)和正辛醇-缓冲液体系中的油水分配系数。在37 ℃条件下,NCP4在水、盐酸溶液(pH 1.0)、磷酸盐缓冲液(pH 2.0,3.0,4.0,5.0,6.0,6.8,7.0,7.4,8.0)中的平衡溶解度分别为3.68,24.81,6.25,4.91,6.53,5.98,4.20,4.46,6.39,5.97,17.41 μg/L。NCP4在水、盐酸(pH 1.0)、磷酸盐缓冲液(pH 2.0,3.0,4.0,5.0,6.0,6.8,7.0,7.4,8.0)中的lgP(O/W)分别为7.31,7.37,未检测到(ND),ND,7.40,ND,ND,7.57,6.73,7.43,7.44。通过对NCP4平衡溶解度和油水分配系数的测定,可为其剂型的开发提供理论基础。该药的lgP(O/W)大于5,说明不易透过黏膜吸收。

     

    Abstract: Equilibrium solubility of NCP4 at different pH levels was determined by HPLC and shaking flash method was used to detect its partition coefficients in the n-octanol-water,hydrochloric acid,buffer solution systems.With the condition of 37 °C,the equilibrium solubility of NCP4 in water,hydrochloric acid (pH 1.0) andphosphate buffer solution(pH 2.0,3.0,4.0,5.0,6.0,6.8,7.0,7.4,8.0)were 3.68,24.81,6.25,4.91,6.53,5.98,4.20,4.46,6.39,5.97,17.41 μg/L.In the addition,the lgP(O/W) of NCP4 also in the above condition were 7.31,7.37,not detected (ND),ND,7.40,ND,ND,7.57,6.73,7.43,7.44,respectively.Determination of equilibrium solubility and partition coefficients of NCP4 can provide the basis for its dosage form.The detected values of lgP(O/W) of NC/P4 were more than 5,indicating that NCP4 was not easy to absorb on mucosa.

     

/

返回文章
返回